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Lunchroom News
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Monday, September 22, 2014

Starting October 1st, our breakfast and lunch menus will be enhanced with some new products. We are hoping to offer more food components the students like and want to eat. One of the most exciting new products that will be on the menu is stuffed crust pizza! We have also put “breakfast for lunch” back on our four week cycle menu; as well as, ice cream and whole grain desserts. Breakfast has also had some changes. We have cereal options and pop tarts every morning with a hot entrée choice. Some of the new items at breakfast include Pillsbury® Mini Cinnis, a chicken biscuit, and yogurt cup with granola. We are also giving a free Kelloggs®Rice Krispy Treat to students who eat with us on their birthday!

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